STAGE

We offer the posibility of a full time stage with our team, for a period of 4 months. During this time, you will learn and work in the Kitchen in a real patisserie production line. There is the opportunity to assist in some of the training courses and you will receive Technical sessions to reinforce your learning experience.
If you are interested in forming part of our team, fill out the form, attaching your CV and when the opportunity arises, we will be in touch.

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