{"id":2177,"date":"2016-08-29T00:00:00","date_gmt":"2016-08-29T00:00:00","guid":{"rendered":"https:\/\/jordibordas.com\/fr\/new\/bienvenida-rentre\/"},"modified":"2022-09-13T09:29:35","modified_gmt":"2022-09-13T07:29:35","slug":"bienvenida-rentree","status":"publish","type":"post","link":"https:\/\/jordibordas.com\/fr\/blog\/bienvenida-rentree\/","title":{"rendered":"Bienvenida &#8220;rentr\u00e9e&#8221;"},"content":{"rendered":"\n<p>No sabemos si mucha gente se alegra o no de que llegue septiembre, pero para nosotros es el pistoletazo de salida de una temporada muy prometedora y&#8230; \u00a1S\u00ed! \u00a1Ten\u00edamos ganas de que llegara la &#8220;rentr\u00e9e&#8221;!<\/p>\n\n\n\n<p><a href=\"https:\/\/jordibordas.com\/fr\/cursos-de-pasteleria-online\/\">En octubre retomamos los cursos en nuestra aula de formaci\u00f3n<\/a>: reeditamos el curso de pasteler\u00eda sin gluten\u00a0y\u00a0tambi\u00e9n nos vamos a atrever con <a href=\"https:\/\/jordibordas.com\/fr\/blog\/2016\/09\/13\/turron-de-yuzu-jordi-bordas\/\">postres<\/a><a href=\"https:\/\/jordibordas.com\/fr\/blog\/turron-de-yuzu-jordi-bordas\/\"> <\/a><a href=\"https:\/\/jordibordas.com\/fr\/blog\/2016\/09\/13\/turron-de-yuzu-jordi-bordas\/\">japoneses<\/a>. El <a href=\"https:\/\/jordibordas.com\/fr\/blog\/cacao-bean-una-celebracion-sabrosa-y-refinada\/\">chocolate<\/a> ser\u00e1 de nuevo protagonista en un curso dedicado y los postres cl\u00e1sicos\u00a0&#8230;\u00a0\u00a1nunca os volver\u00e1n a saber igual \u00a0si prob\u00e1is nuestras propuestas! Si sois previsores echad un vistazo tambi\u00e9n a las propuestas navide\u00f1as: <a href=\"https:\/\/jordibordas.com\/fr\/blog\/vuelve-el-turron-moritz-born-17-14\/\">turrones<\/a>, tronco de navidad, y un curso dedicado a profesionales.<\/p>\n\n\n\n<p>Tambi\u00e9n estaremos presentes en el <a href=\"http:\/\/www.forumgastronomicbarcelona.com\/\" target=\"_blank\" rel=\"noreferrer noopener\">F\u00f2rum Gastron\u00f2mic<\/a> donde impartiremos un taller sobre pasteler\u00eda saludable. \u00a1No os qued\u00e9is sin entrada! Ten\u00e9is toda la informaci\u00f3n aqu\u00ed.<\/p>\n\n\n\n<p>Nos esperan muchos viajes y formaciones en el extranjero que os iremos contando poco a poco, de momento solo quer\u00edamos deciros.. \u00a1Bienvenidos de nuevo! \u00a1Y bienvenida &#8220;rentr\u00e9e&#8221;!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>No sabemos si mucha gente se alegra o no de que llegue septiembre, pero para nosotros es el pistoletazo de salida de una temporada muy prometedora y&#8230; \u00a1S\u00ed! \u00a1Ten\u00edamos ganas de que llegara la &#8220;rentr\u00e9e&#8221;! En octubre retomamos los cursos en nuestra aula de formaci\u00f3n: reeditamos el curso de pasteler\u00eda sin gluten\u00a0y\u00a0tambi\u00e9n nos vamos a [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":2178,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"_themeisle_gutenberg_block_has_review":false,"footnotes":""},"categories":[6,38],"tags":[84],"class_list":["post-2177","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cursos","category-eventos","tag-masterclass-de-pasteleria"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Bienvenida &quot;rentr\u00e9e&quot; - Jordi Bordas \u00c9cole de P\u00e2tisserie<\/title>\n<meta name=\"description\" content=\"el pistoletazo de salida de una temporada muy prometedora y... \u00a1S\u00ed! \u00a1Ten\u00edamos ganas de que llegara la &quot;rentr\u00e9e&quot;!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/jordibordas.com\/fr\/blog\/bienvenida-rentree\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bienvenida &quot;rentr\u00e9e&quot; - Jordi Bordas \u00c9cole de P\u00e2tisserie\" \/>\n<meta property=\"og:description\" content=\"el pistoletazo de salida de una temporada muy prometedora y... \u00a1S\u00ed! \u00a1Ten\u00edamos ganas de que llegara la &quot;rentr\u00e9e&quot;!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/jordibordas.com\/fr\/blog\/bienvenida-rentree\/\" \/>\n<meta property=\"og:site_name\" content=\"Jordi Bordas \u00c9cole de P\u00e2tisserie\" \/>\n<meta property=\"article:published_time\" content=\"2016-08-29T00:00:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-09-13T07:29:35+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/jordibordas.com\/fr\/wp-content\/uploads\/sites\/6\/2020\/12\/rentree.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"738\" \/>\n\t<meta property=\"og:image:height\" content=\"426\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Andreu Llos\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Andreu Llos\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/blog\\\/bienvenida-rentree\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/blog\\\/bienvenida-rentree\\\/\"},\"author\":{\"name\":\"Andreu Llos\",\"@id\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/#\\\/schema\\\/person\\\/4c129965cd215c29c2bf9904a99558fc\"},\"headline\":\"Bienvenida &#8220;rentr\u00e9e&#8221;\",\"datePublished\":\"2016-08-29T00:00:00+00:00\",\"dateModified\":\"2022-09-13T07:29:35+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/blog\\\/bienvenida-rentree\\\/\"},\"wordCount\":179,\"publisher\":{\"@id\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/blog\\\/bienvenida-rentree\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/wp-content\\\/uploads\\\/sites\\\/6\\\/2020\\\/12\\\/rentree.jpg\",\"keywords\":[\"MASTERCLASS DE PASTELER\u00cdA\"],\"articleSection\":[\"Cursos\",\"Eventos\"],\"inLanguage\":\"fr-FR\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/blog\\\/bienvenida-rentree\\\/\",\"url\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/blog\\\/bienvenida-rentree\\\/\",\"name\":\"Bienvenida \\\"rentr\u00e9e\\\" - Jordi Bordas \u00c9cole de P\u00e2tisserie\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/blog\\\/bienvenida-rentree\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/blog\\\/bienvenida-rentree\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/wp-content\\\/uploads\\\/sites\\\/6\\\/2020\\\/12\\\/rentree.jpg\",\"datePublished\":\"2016-08-29T00:00:00+00:00\",\"dateModified\":\"2022-09-13T07:29:35+00:00\",\"description\":\"el pistoletazo de salida de una temporada muy prometedora y... \u00a1S\u00ed! \u00a1Ten\u00edamos ganas de que llegara la \\\"rentr\u00e9e\\\"!\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/blog\\\/bienvenida-rentree\\\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/jordibordas.com\\\/fr\\\/blog\\\/bienvenida-rentree\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/blog\\\/bienvenida-rentree\\\/#primaryimage\",\"url\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/wp-content\\\/uploads\\\/sites\\\/6\\\/2020\\\/12\\\/rentree.jpg\",\"contentUrl\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/wp-content\\\/uploads\\\/sites\\\/6\\\/2020\\\/12\\\/rentree.jpg\",\"width\":738,\"height\":426},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/blog\\\/bienvenida-rentree\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Bienvenida \u00abrentr\u00e9e\u00bb\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/#website\",\"url\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/\",\"name\":\"Jordi Bordas \u00c9cole de P\u00e2tisserie\",\"description\":\"Innovative Pastry Education\",\"publisher\":{\"@id\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/#organization\",\"name\":\"Jordi Bordas\",\"url\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/wp-content\\\/uploads\\\/sites\\\/6\\\/2020\\\/11\\\/logo.svg\",\"contentUrl\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/wp-content\\\/uploads\\\/sites\\\/6\\\/2020\\\/11\\\/logo.svg\",\"width\":274,\"height\":68,\"caption\":\"Jordi Bordas\"},\"image\":{\"@id\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/#\\\/schema\\\/logo\\\/image\\\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/jordibordas.com\\\/fr\\\/#\\\/schema\\\/person\\\/4c129965cd215c29c2bf9904a99558fc\",\"name\":\"Andreu Llos\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/38f1710b7ada9cb031afb55bff45817f143307d725c09c761e1b46fe4f9acbaa?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/38f1710b7ada9cb031afb55bff45817f143307d725c09c761e1b46fe4f9acbaa?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/38f1710b7ada9cb031afb55bff45817f143307d725c09c761e1b46fe4f9acbaa?s=96&d=mm&r=g\",\"caption\":\"Andreu Llos\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Bienvenida \"rentr\u00e9e\" - Jordi Bordas \u00c9cole de P\u00e2tisserie","description":"el pistoletazo de salida de una temporada muy prometedora y... \u00a1S\u00ed! \u00a1Ten\u00edamos ganas de que llegara la \"rentr\u00e9e\"!","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/jordibordas.com\/fr\/blog\/bienvenida-rentree\/","og_locale":"fr_FR","og_type":"article","og_title":"Bienvenida \"rentr\u00e9e\" - Jordi Bordas \u00c9cole de P\u00e2tisserie","og_description":"el pistoletazo de salida de una temporada muy prometedora y... \u00a1S\u00ed! \u00a1Ten\u00edamos ganas de que llegara la \"rentr\u00e9e\"!","og_url":"https:\/\/jordibordas.com\/fr\/blog\/bienvenida-rentree\/","og_site_name":"Jordi Bordas \u00c9cole de P\u00e2tisserie","article_published_time":"2016-08-29T00:00:00+00:00","article_modified_time":"2022-09-13T07:29:35+00:00","og_image":[{"width":738,"height":426,"url":"https:\/\/jordibordas.com\/fr\/wp-content\/uploads\/sites\/6\/2020\/12\/rentree.jpg","type":"image\/jpeg"}],"author":"Andreu Llos","twitter_card":"summary_large_image","twitter_misc":{"\u00c9crit par":"Andreu Llos","Dur\u00e9e de lecture estim\u00e9e":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/jordibordas.com\/fr\/blog\/bienvenida-rentree\/#article","isPartOf":{"@id":"https:\/\/jordibordas.com\/fr\/blog\/bienvenida-rentree\/"},"author":{"name":"Andreu Llos","@id":"https:\/\/jordibordas.com\/fr\/#\/schema\/person\/4c129965cd215c29c2bf9904a99558fc"},"headline":"Bienvenida &#8220;rentr\u00e9e&#8221;","datePublished":"2016-08-29T00:00:00+00:00","dateModified":"2022-09-13T07:29:35+00:00","mainEntityOfPage":{"@id":"https:\/\/jordibordas.com\/fr\/blog\/bienvenida-rentree\/"},"wordCount":179,"publisher":{"@id":"https:\/\/jordibordas.com\/fr\/#organization"},"image":{"@id":"https:\/\/jordibordas.com\/fr\/blog\/bienvenida-rentree\/#primaryimage"},"thumbnailUrl":"https:\/\/jordibordas.com\/fr\/wp-content\/uploads\/sites\/6\/2020\/12\/rentree.jpg","keywords":["MASTERCLASS DE PASTELER\u00cdA"],"articleSection":["Cursos","Eventos"],"inLanguage":"fr-FR"},{"@type":"WebPage","@id":"https:\/\/jordibordas.com\/fr\/blog\/bienvenida-rentree\/","url":"https:\/\/jordibordas.com\/fr\/blog\/bienvenida-rentree\/","name":"Bienvenida \"rentr\u00e9e\" - Jordi Bordas \u00c9cole de P\u00e2tisserie","isPartOf":{"@id":"https:\/\/jordibordas.com\/fr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/jordibordas.com\/fr\/blog\/bienvenida-rentree\/#primaryimage"},"image":{"@id":"https:\/\/jordibordas.com\/fr\/blog\/bienvenida-rentree\/#primaryimage"},"thumbnailUrl":"https:\/\/jordibordas.com\/fr\/wp-content\/uploads\/sites\/6\/2020\/12\/rentree.jpg","datePublished":"2016-08-29T00:00:00+00:00","dateModified":"2022-09-13T07:29:35+00:00","description":"el pistoletazo de salida de una temporada muy prometedora y... \u00a1S\u00ed! \u00a1Ten\u00edamos ganas de que llegara la \"rentr\u00e9e\"!","breadcrumb":{"@id":"https:\/\/jordibordas.com\/fr\/blog\/bienvenida-rentree\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/jordibordas.com\/fr\/blog\/bienvenida-rentree\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/jordibordas.com\/fr\/blog\/bienvenida-rentree\/#primaryimage","url":"https:\/\/jordibordas.com\/fr\/wp-content\/uploads\/sites\/6\/2020\/12\/rentree.jpg","contentUrl":"https:\/\/jordibordas.com\/fr\/wp-content\/uploads\/sites\/6\/2020\/12\/rentree.jpg","width":738,"height":426},{"@type":"BreadcrumbList","@id":"https:\/\/jordibordas.com\/fr\/blog\/bienvenida-rentree\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Portada","item":"https:\/\/jordibordas.com\/fr\/"},{"@type":"ListItem","position":2,"name":"Bienvenida \u00abrentr\u00e9e\u00bb"}]},{"@type":"WebSite","@id":"https:\/\/jordibordas.com\/fr\/#website","url":"https:\/\/jordibordas.com\/fr\/","name":"Jordi Bordas \u00c9cole de P\u00e2tisserie","description":"Innovative Pastry Education","publisher":{"@id":"https:\/\/jordibordas.com\/fr\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/jordibordas.com\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"},{"@type":"Organization","@id":"https:\/\/jordibordas.com\/fr\/#organization","name":"Jordi Bordas","url":"https:\/\/jordibordas.com\/fr\/","logo":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/jordibordas.com\/fr\/#\/schema\/logo\/image\/","url":"https:\/\/jordibordas.com\/fr\/wp-content\/uploads\/sites\/6\/2020\/11\/logo.svg","contentUrl":"https:\/\/jordibordas.com\/fr\/wp-content\/uploads\/sites\/6\/2020\/11\/logo.svg","width":274,"height":68,"caption":"Jordi Bordas"},"image":{"@id":"https:\/\/jordibordas.com\/fr\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/jordibordas.com\/fr\/#\/schema\/person\/4c129965cd215c29c2bf9904a99558fc","name":"Andreu Llos","image":{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/secure.gravatar.com\/avatar\/38f1710b7ada9cb031afb55bff45817f143307d725c09c761e1b46fe4f9acbaa?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/38f1710b7ada9cb031afb55bff45817f143307d725c09c761e1b46fe4f9acbaa?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/38f1710b7ada9cb031afb55bff45817f143307d725c09c761e1b46fe4f9acbaa?s=96&d=mm&r=g","caption":"Andreu Llos"}}]}},"_links":{"self":[{"href":"https:\/\/jordibordas.com\/fr\/wp-json\/wp\/v2\/posts\/2177","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jordibordas.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jordibordas.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jordibordas.com\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jordibordas.com\/fr\/wp-json\/wp\/v2\/comments?post=2177"}],"version-history":[{"count":5,"href":"https:\/\/jordibordas.com\/fr\/wp-json\/wp\/v2\/posts\/2177\/revisions"}],"predecessor-version":[{"id":12291,"href":"https:\/\/jordibordas.com\/fr\/wp-json\/wp\/v2\/posts\/2177\/revisions\/12291"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/jordibordas.com\/fr\/wp-json\/wp\/v2\/media\/2178"}],"wp:attachment":[{"href":"https:\/\/jordibordas.com\/fr\/wp-json\/wp\/v2\/media?parent=2177"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jordibordas.com\/fr\/wp-json\/wp\/v2\/categories?post=2177"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jordibordas.com\/fr\/wp-json\/wp\/v2\/tags?post=2177"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}