On-site course. Recipe formulation course with the B·Concept method

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Basic theory. Techniques and ingredients

Our key pastry ingredients

The B·Concept method provides you with the knowledge and skills for you to use the ingredients that best suit your needs. In this lesson, we present you with the ingredients that we use in our pastry.

Back to: Curso presencial. Curso de formulación de recetas con el método B·Concept > Teoría básica. Técnicas e ingredientes