Webinars

In these articles pastry you will find the best pastry masterclasses pastry have taught online. Learn pastry Jordi Bordas completely free of charge!

B·Concept/Webinars

How to make egg free pastry

Last January, we had the pleasure of offering a masterclass on pastryat the Pastry Innovation Center pastry Adrianna Jaworska pastry

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B·Concept/Webinars

How to make a perfect chocolate mousse?

Without a doubt, chocolate mousse is one of the most sought-after recipes and the one we get asked about most often...

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Recipes/Webinars
Masterclass Pastry Jordi Bordas and Andrea Dopico

Citrus fruit crown. A recipe by Andrea Dopico and Jordi Bordas

On November 16, we had the pleasure of offering a demonstration of Ravifruit at the pastry Innovation Center pastry Andrea Dopico...

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B·Concept/Webinars

How to make creamy and appetizing low-fat pastry? Let’s talk about creaminess

The assumption that in order to make creamy pastry means to use huge amounts of fat is very common one, but it is also incorrect...

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B·Concept/Webinars

Why my cake leaks water during the freeze/thaw cycle? Let’s talk about syneresis

A very common problem that we might we encounter in pastry is the leak of liquid when submitting a cake to...

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