14,50€
vegan chocolate nougat with oats and caramelized negreta hazelnut gianduja from Tarragona
This preparation is composed of caramelized Tarragona Negreta hazelnut gianduja and vegan chocolate with oatmeal. It stands out for its high percentage of nuts and a pleasant creamy texture with bits of hazelnut.
200 g
Out of stock
vegan chocolate nougat with oats and caramelized negreta hazelnut gianduja from Tarragona
This preparation is composed of caramelized Tarragona Negreta hazelnut gianduja and vegan chocolate with oatmeal. It stands out for its high percentage of nuts and a pleasant creamy texture with bits of hazelnut.
200 g
Book of healthier, lighter and tastier bakery recipes
Vegan soft chocolate nougat and caramelized almond praline from Lérida
Dark chocolate, creamy spice and speculoos crumble
Vegan chocolate with oatmeal, hazelnut praline and yuzu gelée